How Do You Clean an Air Fryer?
By Michael Franco
July 26, 2024
Air fryers have injected a dose of change into our cooking methods, offering a healthier alternative to deep frying while still delivering deliciously crispy results. These versatile appliances use hot air circulation to cook food quickly and evenly with little to no oil, making them a popular choice for busy households that are watching their health.
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However, like any kitchen appliance, air fryers require regular cleaning for both sanitary and performance reasons.
Do You Need to Clean an Air Fryer After Every Use?
If you don't regularly clean your air fryer, there can be a build-up of grease, food particles and hard water stains, which can affect the taste and quality of your food. That said, you don't need to perform a deep clean every time you turn on your air fryer — especially if what you're crisping up isn't very messy. Simply washing out the basket and grate should be enough. Good Food recommends a deep clean every few uses.
Cleaning an Air Fryer: Step by Step
Things You'll Need
Dish soap
Soft-bristle brush or sponge
Microfiber cloth
Baking soda
White vinegar
Dishwasher detergent (if dishwasher-safe parts)
Rinse aid (optional)
Dishwasher cleaner (optional)
Water softener (optional)
Step 1: Unplug and Cool Down
Always start by unplugging the air fryer and allowing it to cool completely. This is the best way to make sure you stay safe and don't cause any damage to the appliance.
Step 2: Disassemble the Air Fryer
Remove all parts that easily come out, including the basket, tray and pan. Check the manufacturer's instructions to ensure all parts that are dishwasher-safe. Most air fryer baskets and trays are OK to put in the dishwasher, but it's always best to confirm.
Step 3: Clean the Air Fryer Basket and Tray
Hand Washing
1. Soak in warm, soapy water. Fill your sink with warm water and a few drops of dish soap. Place the basket and tray in the soapy water and let them soak for 10 to 15 minutes.
2. Scrub gently. Use a soft-bristle brush or a sponge to scrub away any food residues. Pay extra attention to any nooks and crannies where grease can accumulate.
3. Rinse thoroughly. Rinse the parts under warm running water to remove any soap residue.
4. Dry completely. Use a microfiber cloth to dry the parts thoroughly, or let them air dry.
Dishwasher Cleaning
1. Load correctly. Place the basket and tray on the bottom rack of your dishwasher. This ensures they receive the most thorough cleaning.
2. Add dishwasher detergent. Use your regular dishwasher detergent. If you have hard water, consider adding a rinse aid to prevent water spots and mineral deposits.
3. Run the dishwasher. Use a standard wash cycle. For heavily soiled parts, you may opt for a more intensive cycle.
4. Check and dry. Once the cycle is complete, check for any remaining residue and remove. Dry the parts thoroughly before reassembling.
Step 4: Clean the Inside and Outside of the Air Fryer
Interior
1. Wipe it down. Use a damp microfiber cloth to wipe down the interior of the air fryer. Avoid using abrasive materials that could damage the non-stick coating.
2. Tackle stubborn stains. For hard-to-remove grease or food particles, make a paste of baking soda and water. Apply the paste to the stains, let it sit for a few minutes, then scrub gently with a soft brush. Wipe clean with a damp cloth.
Exterior
1. Wipe it down. Use a damp microfiber cloth to clean the exterior of the air fryer. If necessary, a small amount of dish soap can be used, but avoid getting water into the electrical components.
2. Dry. Use a dry microfiber cloth to wipe down the exterior, ensuring no moisture is left.
Step 5: Remove Hard Water Stains
Hard water stains are caused by mineral deposits, primarily calcium and magnesium. Sometimes, they can be left behind on various components of your air fryer after cleaning in the dishwasher. Here's how to deal with them:
1. Use a vinegar solution. Mix equal parts white vinegar and water. Dampen a cloth with the solution and wipe down the affected areas.
2. Soak the parts. If the basket or tray has hard water stains, soak them in the vinegar solution for 15 to 20 minutes before scrubbing and rinsing.
3. Rinse thoroughly. Make sure to rinse all parts well to remove any vinegar residue, which can affect the taste of your food.
Step 6: Reassemble the Air Fryer
Once all parts are clean and dry, reassemble the air fryer. Ensure all components are properly in place and everything is completely dry before plugging it back in.
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Additional Tips For Cleaning Your Air Fryer
Beware of Cleaning 'Hacks': Do Not Put Water in Your Air Fryer
You might've seen a cleaning hack going around on the internet that encourages putting soap and water in your air fryer, and then running a frying cycle. You might even be inclined to try it. After all, a similar method works well for cleaning a blender or food processor.
The difference is that an air fryer is not meant to cook water. Doing so could pose a fire risk, as the fryer's fan could whip up water into the appliance's electrical components. Stick to our step-by-step guide for much safer cleaning.
Regular Cleaning
To maintain your air fryer in top condition, clean it after every use. This prevents grease build-up and makes the cleaning process much easier.
Avoid Abrasives
Never use metal utensils, steel wool, or harsh abrasives on your air fryer, as they can damage the non-stick coating and other components.
Check the Manufacturer's Guidelines
Always refer to your air fryer's user manual for specific cleaning instructions and safety guidelines.
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